Apple extract

This product takes the high quality apple juice as raw material, it is extracted and refined by special technology. Apple polyphenol is the general name of polyphenolic substances contained in apple. Apple polyphenols contains chlorogenic acid, catechin, epicatechin, apple condensed tannin, phloridzin, phloretin and anthocyanins etc. The apple condensed tannin takes up about half of the total polyphenols.

Product specifications:

Apple polyphenols 50%, 70%, 75%, 80%, 90%

Phloretin 70%, 90%, 95%, 98%

Phlorhizin 4%, 40%, 80%, 90%, 98%

Appearance：brown red powder

Detection method：Folin-C

Packing:25 kg/ barrel;5 kg/ barrel.

Shelf life: 3years

Function:

Anti caries;

Antioxidant: The antioxidant property of apple polyphenols is over tea polyphenol.

Anti aging

Anti mutagenicity and anti cancer effect

Inhibit the high blood pressure, it is the effective substances of preventing hypertension;

Prevent allergy reaction, anti tumor, prevent ultraviolet absorption and other physiological function

Application:

Apple polyphenols is additives of health care product and functional food, it can be used for the producing of health food and cosmetics;

Product Category

Tags of Product's function