You are here:HOME>Products>Food Raw Material>Rice protein
Contact Us:

Rice protein


    Rice protein mainly consists of 4 kinds of protein: albumin, globulin, gliadin and glutenin, in grain protein rice protein has higher biological value (B.V.) and protein value (P.V.) than other proteins.

    The amino acid composition of rice protein is balanced and reasonable, its high amino acid content is unmatched by other plant protein. Rice protein has high nutritional value, it can be comparable with the egg, milk and beef. In addition, rice protein is low anti prototype protein, it will not cause allergic reactions and be very beneficial to the produce infant food. Rice protein not only has the unique nutritional function, but also has some other health care function. Recent studies shows that the rice protein can reduce the content of serum cholesterol.


Customers Also Viewed